Product Variability and QC/QA Sensory Programs

“Product variability has technical and business implications at the R&D, QA and QC levels”
  A. Muñoz

IRIS assists its clients to:

MEASURE product variability across production runs, suppliers, batches, plants, seasons, distribution channels or countries

USE variability information AND MAKE RELEVANT PRODUCT DECISIONS at the R&D, QC or QA levels

INVESTIGATE consumer based drivers of quality and consumer tolerance to product variability (to set sensory specifications)

CONTROL product/production variability

ESTABLISH the best QC/QA sensory program to meet your needs


IRIS is the leading consulting company in QC/QA Sensory Science.
Acquaint yourself with IRIS’ methods and philosophies in these well known publications and workshops
click for list